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Gene's, Junk Food, And Weight

Researchers gained new insight into how genetics may influence obesity by studying how the mouse equivalent of a fast-food diet affects different mouse strains. The findings may help explain why some people gain weight more easily than others.


This article summarizes  the research which demonstrates that body fat response to high-fat, high-sugar diets have a very strong genetic component, and that there are several genetic factors that can potentially regulate these responses. 12-10-2014 5:17pm

Comment by Edward Lee

    Added to this shelf by: Edward Lee, on 12-10-2014 12:12pm

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